According to the International Journal Of Health Sciences, diabetes is a major public health problem that is approaching epidemic proportions globally. Worldwide, the prevalence of diabetes is increasing at an alarming rate.
This rapid increase can be linked to lifestyle and diet changes that mimic those of the Western world. The more junk food available and time spent on the couch or in a chair, the greater the incidence of diabetes.
Diabetes is fast becoming a worldwide health problem affecting greater than ten percent of the world’s population, with an additional ten percent on track to develop it. As more people become affected by diabetes, more products are being … [Continue reading]
True lovers of Old Bay seasoning will let you know about their obsession; the savory and spicy proprietary blend has a loyal following across the country, and while the blend itself is a secret, it’s still possible to recreate a version of it at home … [Continue reading]
For those who follow a gluten-free or generally healthy diet, cooking and baking ingredient alternatives like tapioca starch are popular pantry staples. Made from the starch of the cassava root, tapioca starch is known for making gluten-free baked … [Continue reading]
If you’re a lover of chocolate baked goods, chances are you’ve come in contact with unsweetened cocoa powder before. Cocoa powder is what gives your favorite chocolate cakes, cupcakes, muffins, puddings, and much more its deeply chocolatey flavor and … [Continue reading]
Saffron, commonly referred to as “the world’s most legendary spice” by food enthusiasts, is best known for the beautiful red-orange color it imparts in food and is considered an essential ingredient in everything from paella and risotto to breads and … [Continue reading]
Mayonnaise has gotten a bad rap over the years in the condiment category, but this oil and egg-based spread deserves far more respect than it tends to get. The perfect creamy addition to a sandwich, salad dressing, or dip, or the ideal binding … [Continue reading]
Olive oil is the type of ingredient that most home cooks simply cannot function without; its versatility makes it a crucial ingredient in desserts and baked goods as well as marinades, salad dressings, roasted and pan-fried dishes, or just for … [Continue reading]
Cornmeal is an ingredient used in all sorts or recipes to add flavor, texture, and thickness, or commonly as a breakfast cereal. Available in varying degrees of fineness and colors, cornmeal is a popular ingredient used constantly in Mexican and … [Continue reading]